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Parmesan Puffs with Marinara


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

Ingredients:
1/2 cup milk
1/4 cup butter or margarine
1/2 cup Gold Medal all-purpose flour
2 eggs
3/4 cup freshly grated Parmesan cheese
1 cup marinara sauce, heated


Directions:


Heat oven to 375ºF. Grease cookie sheet.


Heat milk and butter to boiling in 1 1/2-quart saucepan.


Stir in flour; reduce heat to low.


Stir vigorously about 1 minute or until mixture forms a ball; remove from heat.


Beat in eggs, one at a time, beating until smooth after each addition.


Stir in cheese.


Drop dough by rounded teaspoonfuls 2 inches apart onto cookie sheet.


Bake about 15 minutes or until puffed and golden brown.


Serve warm with marinara sauce for dipping.


Pairs Well With


Notes

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