Party Casserole


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 lb. ground beef
1 onion, chopped
4 stalks celery, chopped
1 can chicken and rice soup
1 can cream of celery soup
1 can cream of mushroom soup
1 large can Chinese noodles


Directions

Saute the beef, onion and celery together in a large skillet until the beef is crumbly and the onion and celery is tender. Make layers in a casserole dish starting with the meat on the bottom, next the soups and lastly the Chinese noodles. Repeat the layering at least once.


Bake at 350 degrees for 30 minutes.


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