Party Cheese Ball
Why I Love This Recipe
Ingredients You'll Need
2 8oz pkg cream cheese
4 oz crumbled blue cheese
4 oz shredded cheddar cheese
¼ c white onion
1 tbsp Worcestershire sauce
1 c finely chopped pecans
Place cheeses in small mixer bowl; let stand at room temperature until softened.
Beat in Worcestershire sauce and onion on low speed.
Cover and refrigerate at least 8 hours.
Shape into a large ball. Roll in nuts.
Cover and refrigerate 2 or more hours until firm.