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Party Cheese Ball


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 8oz pkg cream cheese
4 oz crumbled blue cheese
4 oz shredded cheddar cheese
¼ c white onion
1 tbsp Worcestershire sauce
1 c finely chopped pecans


Place cheeses in small mixer bowl; let stand at room temperature until softened.


Beat in Worcestershire sauce and onion on low speed.


Cover and refrigerate at least 8 hours.


Shape into a large ball. Roll in nuts.


Cover and refrigerate 2 or more hours until firm.


Pairs Well With


Notes

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