More Great Recipes: Main Dish

Pasta Bake

User Avatar
Member since 2013

Serves 4 | Prep Time 10 min | Cook Time 30 min


1 Box of Penne or Mezze Penne pasta
1 Jar of your favorite spaghetti sauce (or homemade sauce)
1 7-ounce bag of Mozzarella cheese
1 pound of ground beef
3 garlic cloves
1 small onion (yellow or sweet)
3 tbsp of olive oil
McCormick’s Italian Herb Seasoning Grinder

Preheat oven to 375.

Brown ground beef, drain, and put back in pan on low heat.

Boil pasta in 3 to 4 cups of water with 2 tbsp of olive oil until Al Dente. Drain, rinse, and set aside.

Mince garlic and chop onion into smaller pieces.

Sauté garlic and onions in olive oil until onions become translucent and soft.

Transfer onions and garlic to ground beef pan.

Season beef mixture generously with Italian seasoning or your own blend of seasonings

Cook on low heat for five minutes.

Transfer pasta and ground beef mixture to a casserole dish and pour in pasta sauce. Mix thoroughly and sprinkle mozzarella cheese all over the top of the pasta.

Bake uncovered for 10 to 20 minutes and ensure cheese is completely melted.

Serve with your choice of bread or salad!

Pairs Well With


Compliments of my sister

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

A dash of local for every season
By slyasafox15

22 Recipes

Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter