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PASTA CRAB SALAD

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Pasta Crab Salad

 


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CATEGORIES

Shellfish 

INGREDIENTS

  • 3 cups gemelli pasta
  • 1/2 pound cooked lump crabmeat
  • 2 mangoes, peeled and cubed
  • 2 cups grape tomatoes
  • 1/2 cup Lime Ginger Salad Dressing
  • Preparation:
    •

DIRECTIONS

Cook pasta according to package directions and drain well. Drizzle with Lime Ginger Salad Dressing and toss with remaining ingredients. Cover and chill for 2-3 hours to blend flavors before serving.

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MEDIA

Website Credit: http://busycooks.about.com/od/maindishseafoodsalads/r/crabpastasalad.htm

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