• Cooking Time: 15
  • Servings: 10-20
  • Preparation Time: 15


This Recipe I made up one day and have made it for holidays and gatherings mostly for my husband and my middle child.


  • 1 can Tuna (in oil)
  • 1 package multi-colored Rotini pasta
  • 1 bottle Italian Dressing
  • 1 cup finely chopped red onion
  • 1 can sliced Olives
  • 1-3 large spoonfulls of Miracle Whip (depending on how Tangy you like it)
  • Lemmon Pepper Salt (To taste)
  • Garlic Salt (To Taste)
  • Season Salt (To Taste)


  • Boil your pasta until tender
  • Chop onions and add to a large bowl
  • Add can of tuna
  • Add can of Olives and stir
  • Drain Pasta and add to bowl
  • Add Italian Dressing, Miracle Whip, Lemmon Pepper, Garlic Salt and Season Salt and mix well.
  • Put in refrigerator until ready to serve. If it is too thick from setting add more Italian Dressing or Miracle Whip to thin it out (Pasta usually absorbs the liquids)

Categories: Pasta 

Author Credit: Audra Cole

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