Pasta and Brie
Ingredients
1 or 2 clove(s) garlic
3/4 pound brie
fresh basil leaves
sun dried tomatoes
black olives
salt and pepper
olive oil
Prepare the tomatoes by chopping and boiling for a couple of minutes. While
pasta is cooking cut up the brie into small pieces, crush garlic and chop the
basil finely. Pour oil over cheese, mix in the rest of the ingredients and
finally, add the hot pasta. Stir and serve immediately.
Pairs Well With
Notes
New To BakeSpace?
Learn more about our community
Upcoming Events!
Techmunch
New York City
Thursday, Sept 28thTechmunch
Southern California
Saturday, Oct 21
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies6 Recipes
445 Downloads
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook7 Recipes
51067 Downloads
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film6 Recipes
11242 Downloads
