Pasta with Lox and Cream


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Serves 3-4 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

12 oz. pasta
2 oz. lox or smoked salmon,chopped
1 cup half and half
1/2 cup parmesan, grated
1/4 cup chopped dill
2 tbsp. chopped garlic
2 tbsp. olive oil


Directions

boil pot of water and add pasta


saute garlic, 1/2 dill and salmon in olive oil.


add half cream and 1/2 parmesan.


heat through and begin to reduce cream.


slowly add more cream and rest of the cheese.


Reduce until cream mixture is thick.


Add pasta to cream when done with rest of dill and toss.


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