Patricia's Wheaten Loaf


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Member since 2014
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Serves | Prep Time | Cook Time 45 to 60

Why I Love This Recipe

I remember this wheaten loaf sustained me after track practices. Mother made it seem like she put everything in it except the kitchen sink yet the recipe itself is pretty minimal. I suspect she added ingredients like bran to the basic mix. She always liked to make things with her own flourish and not follow a recipe to the T.


Ingredients You'll Need

2 cups whole wheat flour
1 cup white flour
1tsp baking soda
1 tsp baking powder
1 tsp salt
1 tsp sugar
1 egg
1 1/2 cups buttermilk


Directions

Combine ingredients and pour into loaf pan


Bake at 350° for 3/4 to 1 hour


Questions, Comments & Reviews



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