PAULA DEEN'S SLOPPY JOES

 

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Ingredients

  • 1 pound lean ground beef
  • 2 to 3 tablespoons all-purpose flour
  • 1/2 cup prepared French onion soup
  • Yellow mustard
  • 4 slices white bread
  • 1 medium onion, cut into rings

Directions

  • In a medium skillet over medium-high heat, brown ground beef and drain.
  • Return ground beef to skillet and sprinkle in 2 to 3 tablespoons flour.
  • Add onion soup, stir, and cook until meat mixture is thickened and most of the liquid is absorbed.
  • Spread mustard on white bread, spoon ground beef mixture onto bread and top with onion.

Notes

Categories: Beef  Dinner  Kid Friendly  Lunch  Main Dish  Sandwich  Stove 
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