Recipes
PEACH CAKE GLAZE
Post a Review
Add to Recipe Box
PrintCATEGORIES
INGREDIENTS
- 1/2 cup sugar
- 1/2 cup evaporated milk
- 1/2 cup butter
- 1 teaspoon vanilla
DIRECTIONS
Combine all ingredients in saucepan and bring to a boil over medium high heat. Once bubbly continue stirring for 2 minutes.
Remove from heat and let cool slightly. Pour glaze over warm peach cake.
RECIPE REVIEWS
No Reviews at this time.
MEDIA
WHAT'S BAKESPACE?
LATEST RECIPES
