Peach Crumble Dessert


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Serves | Prep Time | Cook Time 35 to 40

Why I Love This Recipe


Ingredients You'll Need

1 box yellow cake mix (2 layer)
1/2 c. butter; softened
1/4 c. packed brown sugar
1 tsp. cinnamon
2 large peaches (peeled and thinly sliced)
1 cup sour cream
1 egg


Directions

Preheat oven to 350.


Mix dry cake mix, butter, brown sugar, and cinnamon until crumbly (reserve 2/3 c. of this mixture).


Press remaining crumbly mixture on the bottom of an ungreased 9x13 inch baking dish.


Arrange peach slices on mixture in dish.


Beat sour cream and egg until blended; spread over peaches.


Sprinkle with reserved crumbly mixture.


Bake for 35 to 40 minutes or until topping is set.


Let cool some before serving.


Refrigerate any remaining dessert.


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