PEACH CRUMBLE DESSERT

 

  • Cooking Time: 35 to 40
  • Servings:
  • Preparation Time:

Ingredients

  • 1 box yellow cake mix (2 layer)
  • 1/2 c. butter; softened
  • 1/4 c. packed brown sugar
  • 1 tsp. cinnamon
  • 2 large peaches (peeled and thinly sliced)
  • 1 cup sour cream
  • 1 egg

Directions

  • Preheat oven to 350.
  • Mix dry cake mix, butter, brown sugar, and cinnamon until crumbly (reserve 2/3 c. of this mixture).
  • Press remaining crumbly mixture on the bottom of an ungreased 9x13 inch baking dish.
  • Arrange peach slices on mixture in dish.
  • Beat sour cream and egg until blended; spread over peaches.
  • Sprinkle with reserved crumbly mixture.
  • Bake for 35 to 40 minutes or until topping is set.
  • Let cool some before serving.
  • Refrigerate any remaining dessert.

Notes

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