PEACH SALSA

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Backstory

moosewood Restaurant New Classics

Ingredients

  • 4 ripe peaches, peeled and chopped
  • 1 ripe tomato, chopped
  • 1 bell pepper, seeded and chopped
  • 1 garlic clove, minced
  • 2T chopped cilantro
  • 2T fresh lemon juice
  • 1/2 to 1 fresh chile, seeded and minced OR 1/4 t cayenne
  • 1/4 t salt
  • dash of black pepper

Directions

  • 1. In large bowl, mix together all ingredients.
  • 2. Set aside for 10 minutes to allow flavors to meld. Covered and refrigerated, this salsa will keep 2-3 days.

Categories: Condiment, Sauce  Salsa 
What's New on BakeSpace TV
Featured Cookbooks
A dash of local for every season
Disney's Tinker Bell "Secret of the Wings Cookbook"
 See More
Featured Recipes
Pecan Cookie Waffles with Honey-Cinnamon Butter
By cwiech
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Mixed Berry Tart
 See More

Join Us Today!

BakeSpace.com is the grassroots online community where you can share recipes, discover indie cookbooks, publish your own cookbook, meet other home cooks and express your passion for all things food-related.

Publish Your Own Cookbook

BakeSpace.com’s Cookbook Cafe is a do-it-yourself digital publishing platform that enables anyone to create, market and sell their very own cookbook to the world for profit or fundraising. With our easy to use cookbook builder, you can publish your own beautifully interactive cookbook as both Web-based eBook and iPad App.

About BakeSpace, Inc.

Launched in 2006 as the Web’s first food social network, BakeSpace, Inc. has grown to become a diversified online media, app publishing and conference production company for engaging consumers who are passionate about the culinary lifestyle.

BakeSpace Events

Looking for a food blogger conference or fun food event to attend? Join us at:

© 2006-2016 BakeSpace, Inc. All Rights Reserved