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Peanut Butter Balls


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Serves | Prep Time | Cook Time

Ingredients

2 cup Powdered Sugar
2 Tbsp Butter, Room Temperature
1 Tbsp Milk
2 tsp Vanilla
1/2 cup Peanut Butter
1 cup Semisweet Chocolate Chips
1 Tbsp Vegetable Shortening


*Mix powdered sugar, butter, milk, sugar, and vanilla until blended then add peanut butter


*Line pan with wax paper and make balls (fairly small in size); refrigerate at least 2 hours, or until firm


*Melt chocolate chips and shortening in small saucepan and then scrape with spatula into small bowl


*Insert toothpick into peanut butter balls and dip in chocolate mixture; let excess drip off and return to wax paper


Pairs Well With


Notes

Submitted by Linda Davis

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