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Peanut Butter Chocolate Chip Cookies- Vegan


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 1/4 Cup Flour
1 1/4 natural crunchy PB
1/4 Cup maple syrup
1/2 Cup Brown Sugar
1/2 Cup Soft Margarine
1 small ripe banana
1/2 tsp Baking powder
1 tsp vanilla
dash salt
1/2 Cup Chocolate Chips


Preheat Oven to 350.


In a large bowl combine all ingredients. (I like to use a hand mixer).


Roll dough into smallballs andplace on cookie sheet.


Flatten balls with a fork in a criss-cross pattern.


Bake 10 mins


Pairs Well With


Notes

I modified a recipe from vegweb.com to make a dessert that the husband would enjoy.

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