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Peanut Butter Cookies


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Serves | Prep Time | Cook Time

Ingredients

1 cup butter
1 cup peanut butter
1 cup white sugar
1 cup brown sugar
2 eggs
2 1/2 cups all-purpose flour
1 tsp baking powder
1/2 tsp salt
1 1/2 tsp baking soda
1/2 cup sugar


Cream together butter, peanut butter and sugars (except the 1/2 cup of sugar). Beat in eggs.


In a seperate bowl, sift flour, baking powder, baking soda, and salt. Stir into batter. Put batter in regrigerator for 1 hour.


Roll dough into 1 inch balls on a baking sheet. Flatten each ball with a fork, making a criss-cross pattern. Sprinkle 1/2 cup of sugar onto the cookies.


Bake in the oven at 375 degrees F for 8-10 minutes.


Pairs Well With


Notes

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