More Great Recipes: After Dinner | Cookies | Dessert | Gluten-Free

Peanut Butter Cookies


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Member since 2013

Serves 36 | Prep Time 5 | Cook Time 10-15

Ingredients

2 1/2 cups oats ground into flour (This makes it perfect for gluten free!)
69.8 g. protein powder
1/2 tsp salt
1/2 tsp baking soda
1/2 cup applesauce
1 1/2 cup peanut butter
1/2 cup honey
2 egg whites


1. Mix flour, protein powder, salt, baking soda and set aside


2. Mix applesauce and peanut butter.


3. Add honey


4. Mix well and add egg whites, then beat well


5. Stir mixes together


6. Drop dough from tsp. onto greased baking sheet.


7. Flatten


8. Bake at 37 for 10-15 min


Pairs Well With


Notes

Nutritional Info:

Calories: 97

Protein: 4 g.

Carbs: 10 g.

Fat: 5 g.

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