PEANUT BUTTER CUP COOKIES

 

  • Cooking Time: 10
  • Servings: 40
  • Preparation Time: 20

Ingredients

  • 1 3/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 cup butter, softened
  • 1 cup white sugar
  • 1/2 cup peanut butter
  • 1/2 cup packed brown sugar
  • 1 egg, beaten
  • 2 teaspoon vanilla extract
  • 2 tablespoons milk
  • 40 miniature chocolate covered peanut butter cups, unwrapped

Directions

  • Preheat oven to 375 degrees F (190 degrees C). Sift together the flour, salt and baking soda; set aside.
  • Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla and milk. Add the flour mixture; mix well. Shape into 40 balls and place each into an ungreased mini muffin pan.
  • Bake at 375 degrees for about 8 minutes. Remove from oven and immediately press a mini peanut butter cup into each ball. Cool and carefully remove from pan.

Notes

My husband is a Peanut Butter Cup fan. So I started making these for him. i have taken them to many potlucks and there always a hit.

Categories: Cookies 

Author Credit: BUCHKO

Website Credit: http://allrecipes.com/recipe/peanut-butter-cup-cookies/detail.aspx

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