More Great Recipes: Dessert | Pie

Peanut Butter Cup Pie


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 c milk
2 3.9 oz pkgs instant choolate pudding
1/2 C creamy peanut butter
9 in graham cracker crust
8 oz container whipped topping(thawed)


combine milk,and pudding in a medium bowl,whisk till thickened,stir in .


peanut butter.


spoon into crust,chill and dive in.


you can actually use fat free pudding,fat free whipped topping,and 2 % milk if you want to go easy with this one.


Pairs Well With


Notes

One word~sinful

You add it along with the pudding,milk,etc and blend it all together.

When do you add the whipped topping?

A dash of local for every season
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