More Great Recipes: Misc. Candy

Peanut Butter Cups


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Member since 2009

Serves | Prep Time | Cook Time

Ingredients

1 cup graham cracker crumbs
1 1/2 cups peanut butter
12 ounce chocolate chips
1 1/2 stick butter (melted)
1 pound powdered sugar


Combine all ingredients (except chocolate chips) and press into a 9x13 inch pan. Melt the chocolate chips and spread on the top. Refrigerate until chocolate is almost set, in about 10 minutes, cut it into small squares. They may be stored in freezer.


Pairs Well With


Notes

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