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Peanut Butter Frosting


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 jar (7-1/2oz) marshmallow cream
1/2 cup peanut butter
1/3 cup butter
1-1/3 cups confectioners sugar
2 Tbsp. milk
1/4 tsp. vanilla extract


In a small bowl, beat at low speed, marshmallow cream, peanut butter, and butter until smooth.


Increase speed to medium and beat in remaining ingredients until blended.


Evenly spread frosting on completely cold cake.


Pairs Well With


Notes

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