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Peanut Butter Marbled Brownies

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Member since 2007

Serves | Prep Time | Cook Time


Peanut Butter Filling:
2- 3 oz pkgs. softened cream chees
1/2 c. peanut butter
1/4 c. sugar
1 egg
2 Tblsps. milk

chocolate batter
1 c. melted butter
2 c. sugar
2 tsps. vanilla
3 eggs
3/4 c. cocoa
1-1/4 c. all-purpose flour
1/2 tsp. baking powder
1/4 tsp. salt
1 c. milk chocolate chips

Peanut Butter Filling

In a small mixing bowl, beat the cream cheese,peanut butter, sugar, egg and milk together. Put aside.

Preheat oven to 350 degrees.Grease a 13x9x2 inch baking pan.

chocolate batter

Stir together melted butter, sugar

and vanilla. Add eggs; beat well.

Add cocoa; beat until well blended.

Add flour, baking powder and salt;

beat well. Stir in chips. Remove

1 c. batter. Pour remaining batter

into prepared pan. Spread Peanut Butter Filling over surface. Drop reserved chocolate batter by teaspoonfuls over filling. Using knife, gently swirl for marbled effect. Bake 35-40 minute or until wooden toothpick comes out

almost clean.

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