PEANUT BUTTER PIE FUDGE SAUCE

 

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Ingredients

  • 1/3 cup heavy cream
  • 1 ounces semisweet chocolate
  • 1 teaspoon butter

Directions

  • Combine cream, butter, and chocolate in a saucepan over medium heat.
  • Stir until smooth.
  • Spread on top of warm pie.
  • Garnish edges with chocolate-covered peanuts. Chill pie to harden the sauce.

Notes

Categories: Fudge  Pie  Topping 
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