PEANUT CANDY BITES

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 cups sugar
  • 3 tbsp butter
  • 1 cup light corn syrup
  • 2 tsp vanilla
  • 1/2 cup hot water
  • 2 tsp. baking soda
  • 1/2 tsp salt
  • 2 cups raw peanuts

Directions

  • Combine sugar, syrup, water in heavy pan.
  • Boil to 230-240 degrees; add peanuts.
  • Cook until amber colored and continue cooking slowly to 300 degrees, stirring occasionally. Remove from heat and add butter, salt, vanilla and baking soda, stirring well.
  • Pour immediately onto buttered cookie sheet. Cool and pull out until very thin (if desired). Break into pieces.

Notes

Categories: Brittle  Candy  Dairy  Dessert  Nuts  Snack  Sweet 

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!