Peanut Cookies


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time 8 to 12

Why I Love This Recipe


Ingredients You'll Need

1 stick butter, softened
1/2 -3/4 cup Creamy Peanut Butter (to taste)
1 cup Sugar
2 eggs
1 cup all-purpose flour
1 teaspoon baking powder
1 pkg. (4-serving size) JELL-O instant Vanilla or Butterscotch pudding
3/4 cup PB, Chocolate or Butterscotch chips


Directions

Preheat oven to 350°


In large bowl combine flour, baking powder and pudding mix, set aside.


In a large mixing bowl, cream together the butter, peanut butter.


Add sugar and mix well. Beat in the egg and mix well.


Gently mix in flour mixture until just blended Stir in chips.


Cover and chill if desired (will help not spread as much)


Gently drop tablespoon size balls of dough on parchment lined baking sheets.


Allow room for some spreading.


Bake for 8 to 12 minutes until LIGHT brown.


Do NOT overbake or they will be hard!!


Check the bottom of the cookie, if it looks done, they are done!


If it appears doughy, bake a little longer.


Remove to cooling rack after baking.


Questions, Comments & Reviews



More Great Recipes: Cookies | Dessert | Mixer | Oven
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11273 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls