More Great Recipes: Main Dish | Nuts | Pork | Savory

Peanut Pork Kabobs


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Member since 2007

Serves 6- 8 | Prep Time | Cook Time

Ingredients

2 to 3 pounds pork tenderloin cut into 1-inch cubes
2 c. soy sauce
2 tbsp. molasses
1 c. hot water
1 c. chunky peanut butter, natural if possible
2 garlic cloves, peeled
1/8 tsp. crushed red pepper
Juice of 1 1/2 lemons


In a food processor, combine soy sauce, molasses, hot water, peanut butter, garlic, cayenne, and lemon juice.


Put pork tenderloin cubes in nonmetallic dish and pour marinade over; turn cubes to coat pork on all sices.


Cover and marinate in refrigerator overnight, turning occasionally.


Thread pork on skewers and broil or grill over hot coals for about 15 to 20 minutes or until done.


Pairs Well With


Notes

A dash of local for every season
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