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Pecan Burgundy Burgers


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Member since 2008

Serves 4 | Prep Time 5 | Cook Time 5-10 min.

Ingredients

1 Lb. ground beef
1 tsp. salt
1/4 tsp. pepper
1/2 C. coarsely chopped pecans
1 T. butter
1/3 C. burgundy


Mix meat, seasonings and pecans.


Shape into 4 patties.


Brown on both sides in hot butter.


Add burgundy wine, cover pan and simmer for 5 min.


serve as desired.


Pairs Well With


Notes

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