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Pecan Cheese Ball


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Member since 2009

Serves 12 | Prep Time 5 minutes | Cook Time chill

Ingredients

2 (8oz.) cream cheese, softened
1 (8 1/2 oz.) can crushed pineapple, drained
2 cups toasted pecans chopped
1/4 cup green onion, chopped
2 tablespoons minced onion
1 teaspoon salt


Mix all together using only 1 cup of pecans, chill then form a ball.


Roll in 1 cup of nuts.


Chill until ready to serve.


Pairs Well With


Notes

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