More Great Recipes: Diabetic | High Protein | Low Carb | Pork

Pecan Crusted Pork Chops


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Serves | Prep Time | Cook Time

Ingredients

6 small pork center loin chops (about 2 pounds)
2 tbs mustard
2 tbs mayonnaise
2 tbs vegetable oil
3/4 cup chopped pecans
1/2 tsp salt
4 sprigs fresh parsley, or 1 tbs dried


Mix


mustard, mayonnaise, and oil. Place remaining ingredients in blender


and mix. Set oven to broil. Spread mustard mixture over pork. Coat


evenly with pecan mixture. Place pork on broiler pan. Broil pork in


lower 1/3 of oven for 10 minutes or until brown. Turn and broil for ten


more minutes. servings 6 (calories 411)


Pairs Well With


Notes

A dash of local for every season
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