More Great Recipes: Bar

Pecan Pie Bars

User Avatar
Member since 2015

Serves | Prep Time | Cook Time 34 to 35 minutes or unt


2 cups flour
1/2 cup sugar
3/4 cup butter or margarine
1/8 tsp salt
1/2 cup butter or margarine
2 1/2 cup pecans, chopped
1 cup brown sugar - (packed)
1 cup white corn syrup
1 tsp vanilla
4 eggs, beaten

1 Crust- Combine flour, sugar and salt in bowl; cut in butter thoroughly with a pastry blender until mixture resembles very fine crumbs. Press mixture evenly and firmly into a greased 13 x 9 pan. Bake at 350º degrees until lightly browned.

2 Filling: Combine brown sugar, corn syrup, and ½ cup butter in a saucepan; bring to boil over medium hear, stirring gently. Remove from heat. Stir one fourth of the hot mixture into beaten eggs; add remaining hot mixture. Stir in pecans and vanilla. Pour filling over baked crust. Bake at 350º degrees . Cool completely in pan on a wire rack. Cut into bars.

Pairs Well With


I got this recipe from the Taste of Home Cooking School in Lubbock, It is good for a large group.

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

A dash of local for every season
By slyasafox15

22 Recipes

Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter