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Pecan Pralines


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Member since 2013

Serves 10 | Prep Time 35 | Cook Time 20

Ingredients

½ pint whipping cream
1 lb. brown sugar
Pinch of cream of tartar\
pinch salt
2-½ cups pecans
2 tbsp butter
1 tsp vanilla extract


Combine whipping cream and


sugar in a large microwave


mixing bowl. Add cream of


tartar and salt. Microwave at


full power for 13 minutes.


At thje same time , slowly toast


pecans in a 350 degree oven


turning frequently so they do not


Burn. remove whipping cream


mixture from micro. And pecans


from oven. Add butter to


quickly until butter is melted and


mixture begins to lose its gloss.


Add vanilla and pecans.


Quickly turn out spoonfuls onto


alum. foil, & egg to


mixture .


Pairs Well With


Notes

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