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Pecan-Raisin Drop Cookies

mylifenow07
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• Cooking Time: 12 mins
• Servings: 50
• Preparation Time: 20-25
• * 1 cup all purpose flour
• * 3/4 teaspoon coarse kosher salt
• * 1/4 teaspoon baking soda
• * 3/4 cup (packed) golden brown sugar
• * 1/2 cup unsalted butter, melted
• * 1 large egg
• * 1 teaspoon vanilla extract
• * 3/4 cup raisins
• * 3/4 cup pecans, coarsely chopped

Preheat oven to 350°F. Line 2 baking sheets with parchment. Mix first 3 ingredients in bowl. Whisk sugar and butter in large bowl, 1 minute. Whisk in egg and vanilla. Stir in dry ingredients, then raisins and nuts. Drop dough by rounded teaspoonfuls onto sheets. Bake about 12 minutes. Transfer parchment to racks; cool.