More Great Recipes: Cookies

Pecan Sandies


User Avatar
Member since 2009

Serves 24 | Prep Time 25 | Cook Time 20

Ingredients

1/2 c. (1 stick) butter, softened
1/2 c. packed brown sugar
2 tsp. vanilla extract
1/4 tsp. salt
1 c. all-purpose flour
1 c. pecans, coarsely chopped


Preheat oven to 350.


Line two cookie sheets with silicon baking sheets (like a silpat).


In a large bowl, using an electric mixer, beat butter and brown sugar until light and fluffy; beat in vanilla and salt. With mixer on low, gradually add in flour, beating until just combined. Fold in pecans.


Roll dough into one inch balls, and place on cookie sheets. Flatten with your hand or the bottom of a glass.


Bake until cookies are golden brown, 15 – 17 minutes. Transfer to a wire rack and let cool.


Store in an airtight container for up to 5 days.


Pairs Well With


Notes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51071 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11254 Downloads
FREE
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies