PECAN FILLING

 

  • Cooking Time:
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Ingredients

  • 1 Cup Pecan halves, broken up slightly and roasted until fragrant
  • 2/3 Cup Brown Sugar
  • 1 tsp Vanilla extract
  • 1 tsp Cinnamon
  • 1/2 tsp Ground Allspice
  • 1 pinch of salt
  • 4 Tbsp Steen’s Cane Syrup

Directions

  • Combine all of the ingredients together

Notes

Categories: Mardi Gras/Carnival 

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