More Great Recipes: Misc. Dessert

Peda (Indian dessert)


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Member since 2014

Serves 6 | Prep Time 10 mins | Cook Time 20 mins

Ingredients

Ingredients to make Peda's:
2 cups of ricotta cheese
5 tbsp of condensed milk
5 tbsp milk powder
1 tsp all purpose flour
8 tbsp of sugar (Add more sugar if you like it more sweet)
Cardamom, Almond slices and Saffron for decorating


Preparation:



1. Mix all the ingredients together to form a paste like consistency in a bowl. Then transfer it to a thick bottomed pan. You can also add saffron to the mixture to make the Peda's yellow in color.


2.Start cooking it on a gas stove and cook it on a low flame. Keep stirring it.


3. Remove the mixture from the heat when the mixture leaves the sides of the pan.


4. When it cools a little bit (You can also keep in in the refrigerator and let it cool for sometime) to make small balls.


5. Decorate the Peda's with almonds, cardamom and saffron.


Enjoy the yummy Peda's.


Pairs Well With


Notes

Peda's are Indian sweet. Peda's are similar to milk fudge.

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