More Great Recipes: Casserole | Kid Friendly | Lunch | Main Dish

Pennies & Potatoes


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By qui
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

4 cup cooked, diced potatoes
1 onion chopped
1 package Hotdogs - sliced
3 Tablespoons margarine or butter
3 Tablespoons flour
1 1/4 cup milk
1 1/2 cups shredded cheddar or american cheese
1/2 cup shredded cheddar or american cheese (for top)


Grease a 1 quart casserole dish.



Arrange the potatoes, onions and hot dogs in the dish.



Melt the butter in a saucepan over low heat, mix in the flour & stir till smooth.



Add the milk to the pan, raise heat to med/low and keep stirring until it becomes a little bit thick.



Stir in 1 1/2 cups of cheese.



Pour over potatoes.



Sprinkle 1/2 cup of cheese on top.



Bake at 450* for 30 minutes.


Pairs Well With


Notes

Kids love to help make this one

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