Penuche Frosting


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Member since 2015
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Serves | Prep Time 10 minutes | Cook Time 2 minutes

Why I Love This Recipe

My mom put this frosting on her applesauce raisin cake.


Ingredients You'll Need

1/2 cup butter or margarine
1 cup packed brown sugar
1/4 cup milk
3 cups sifted powdered sugar


Directions

In a medium saucepan melt butter; stir in brown sugar.


Cook and stir till bubbly. Remove from heat.


Add milk; beat vigorously until till smooth.


By hand, beat in enough of the powdered sugar to make of spreading consistency.


Quickly frost the cooled cake. Frosts one 9 x 13 or tops and sides of 2 8 or 9 inch cakes.


Questions, Comments & Reviews



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