• Cooking Time: 5 minutes
  • Servings:
  • Preparation Time: 20 minutes


Found among my Internet recipe travels. This became a new hit at my Annual Cookie Party with guests nibbling, nibbling, nibbling until it was quickly gone. Quite addictive (and easy, too) and probably a dangerous item to have around the house at any other time than the holidays. (LAUGH)


  • 6 cups Rice Chex® or Chocolate Chex® cereal
  • 1 bag (12 oz) white vanilla baking chips (2 cups)
  • 1/3 cup coarsely crushed peppermint candy


  • Line cookie sheet with foil or waxed paper.
  • Place cereal in large bowl.
  • In microwavable bowl, microwave white vanilla baking chips uncovered on high about 1 minute 30 seconds, stirring every 30 seconds, until chips can be stirred smooth. Stir in half the crushed peppermint candy.
  • Pour over cereal; toss to evenly coat.
  • Spread mixture in single layer on cookie sheet.
  • Immediately sprinkle with remaining candy.
  • Let stand until set, about 20 minutes.
  • Gently break up coated cereal.
  • Store in airtight container.

Categories: Bark  Christmas 

Author Credit: Butter with a Side of Bread

Website Credit:

© 2006-2017 BakeSpace, Inc. All Rights Reserved