Recipes

Peppermint frosting

edenza
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This is a recipe I've made for over 20 years. It's refreshing in summer & festive in the winter. It works on cakes or cookies.

This frosting is white. Feel free to color red or green (for the �..   Read More

 

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• Cooking Time: 10
• Servings: enough for 9" layer cake
• Preparation Time: 5
• 1/3 c evaporated milk
• 1/2 tsp peppermint extract
• 1/4 tsp salt
• 4 1/2 c sifted confectioners’ sugar
• 1/4 c butter, softened
• 1/4 c crushed peppermint candy or chocolate chips (optional)
• Food coloring (optional)

This frosting is white. Feel free to color red or green (for the “mint chocolate chip” effect).