Pepperoncini Dip


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Serves | Prep Time | Cook Time

Why I Love This Recipe

This has been a favorite of many, including Aunt Jazzy!!

Submitted by: "Grammy"


Ingredients You'll Need

10 oz jar Pepperoncinis, drained, stems and seeds removed,
8 oz cream cheese
1/2 cup sour cream
1/4 cup parmesan
Melba Toast crackers (or sturdy cracker)


Directions

Chop pepperoncinis well,


Mix well with cream cheese, sour cream, and parmesan.


Chill.


Eat with melba toast crackers!!


Questions, Comments & Reviews



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