1 (4 oz) package turkey pepperoni, chopped
1 (8 oz) package light cream cheese
1 can condensed cream of mushroom soup
Place soup and cream cheese into microwaveable bowl. Cover and heat on
high for 1 minute, stir and heat until melted together, approximately another 1 to 2 minutes. Add chopped pepperoni. Stir. Cover and microwave for another minute. Serve with crackers, pita chips, or mini bagels.