More Great Recipes: Pasta

Pepperoni Macaroni

User Avatar
Member since 2007

Serves | Prep Time | Cook Time


2 1/2 cups uncooked elbow macaroni
1 pound bulk sausage
1 large onion, chopped
1 15oz can pizza sauce
1 8 oz can tomato sauce
1/3 cup milk
1 3 1/2 oz sliced pepperoni, halved
1 4 1/2 oz ja sliced mushrooms, drained
1 2 1/4 oz sliced ripe olives
1 cup mozzarella cheese, shredded

Cook macaroni according to package directions. Meanwhile, in a skillet over medium heat, cook sausage and onion until meat is no longer pink; drain. Drain macaroni. In a large bowl, combine pizza sauce, tomato sauce and milk. Stir in sausage mixture, macaroni, pepperoni, mushrooms and olives.

Transfer to a greased 13x9x2" baking dish. Cover and bake at 350 degrees for 30 minutes. Uncover; sprinkle with cheese. Bake 10-15 minutes longer or until bubbly and cheese is melted.

Pairs Well With


Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

A dash of local for every season
By slyasafox15

22 Recipes

Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana