More Great Recipes: Frosting

Perfectly Chocolate Chocolate Frosting


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 stick (½ cup) butter or margarine
2/3 cup Cocoa
3 cups powdered sugar
1/3 cup milk
1 tsp. vanilla


Melt butter (which I never do if it's already soft)


Stir in cocoa. Alternately add powdered sugar and milk, beating on med. speed (I just stir it by hand) to spreading consistency. Add more milk if needed. Stir in vanilla. Makes about 2 cups.


Pairs Well With


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