Pesto Salmon


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 salmon fillets, about 1 inch thick
1 small red onion cut into 1 inch wedges
1 tbsp olive oil
1 garlic clove pressed
1/4 tsp salt
1/8 tsp ground black pepper
1 lemon
2 tbsp prepared basil pesto


Directions

Preheat oven to 425. Place salmon filets side by side byt not touching on pan.


Cut onion into 1 inch wedges using knife, in small bowl combine oil, garlic, salt, and black pepper. Add onions and toss to coat. Arrange veggies around salmon on pan.


Zest lemon to measure 1/2 tsp zest. Juice lemon to measure 2 tsp juice. In another bowl, combine zest, juice, and pesto and mix well. Brush top and sides of salmon with pesto mixture using Pastry brush. Bake 12-14 minutes or until salmon flakes easily with fork and onion are crisp-tender. Garnish with additional lemon zest, if desired.


Questions, Comments & Reviews



More Great Recipes: Dinner | Fish | Main Dish
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11276 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart