More Great Recipes: Crowd Cooking

Pesto soufle


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Member since 2014

Serves many | Prep Time 15 minutes | Cook Time 1 hour

Ingredients

3 lb Cream Cheese
2 cups Good parmesan cheese
5 Eggs
1 jar Good green pesto


1) In a kitchen aid add the cream cheese,2 cups cheese and 5 eggs and


whip until fluffy.


2) grease the side a souffle dish and add half the mixture . stir in the pesto to


taste and the remaining mixture and swirl more pesto in .


3) Bake at 375 till golden brown about an hour.


Pairs Well With


Notes

I had eaten this dish many times before getting this recipe.Its a great crowd pleaser.

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