More Great Recipes: Asian

Petjil Nanas - Sweet pinapple relish - Indonesia


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 whole pineapple, cut in wedges or 1 14 ounce can pineapple chunks, drained
1 tablespoon vegetable oil
1 small onion, sliced
1 hot red pepper, diagonally sliced
1 teaspoon ground cinnamon
3 tablespoons gula djawa (palm sugar)


Heat oil in a skillet and fry onion and red pepper for 2 minutes. Add all other ingredients and cook for 10 minutes.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7653 Downloads
FREE
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze