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PHYLLO CUPS WITH GORGONZOLA CHEESE, FRUIT AND NUTS
Phyllo Cups With Gorgonzola Cheese, Fruit and Nuts
Another one of Nancy's and it is now certified yummy~~ Made a batch of these beautiful little appys on Sunday. Totally easy and wonderful~ Thanks Nancy for another great recipe~`Janie
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INGREDIENTS
- 36 mini phyllo cups( pre packaged and are very good)Athens Brand. 12 to a package~
- 6-oz of crumbled Gorgonzola cheese
- 1/2 tsp lemon pepper seasoning
- 1/4 tsp seasoned salt
- /2 cup dried cranerries
- 1/2 of a sweet apple, finely diced
- 1/2 cup of chopped walnuts( use less)
DIRECTIONS
Oven set at 350F.
Place the cups on a cookie sheet. Mix together all remaining ingredients. Divide the mixture up among the cups and bake for 10 minutes( check after 7 minutes)
Serve hot or at room temperature.
RECIPE BACKSTORY
Another one of Nancy's and it is now certified yummy~~ Made a batch of these beautiful little appys on Sunday. Totally easy and wonderful~ Thanks Nancy for another great recipe~`Janie
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