PIE OF THE VINE: GRAPE PIE
Pie of the Vine: Grape Pie
- Cooking Time: 30
- Servings: 12
- Preparation Time: 30
- Grapes, Cinnamon, Butter...
- For more details, please visit www.CreativeConfectionery.blogspot.com
Preheat oven to 425 degrees with the wire rack placed in the middle.
For the crust: The ingredients account for two pie crusts. Ir 10 minutes to allow to cool.
For the Filling: Cut the grapes in half and place into medium sauce pan over medium heat.
Allow to cook until grapes are hot and simmering.
For more, please visit www.CreativeConfectionery.blogspot.com
This recipe is easy, fast, delicious & just worked out so well! It gave me a ton of confidence to keep experiementing
Website Credit: http://creativeconfectionery.blogspot.com/2008/09/me-oh-my-i-love-pie.html