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Pie of the Vine: Grape Pie


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Member since 2008

Serves 12 | Prep Time 30 | Cook Time 30

Ingredients

Filling:

Grapes, Cinnamon, Butter...

For more details, please visit www.CreativeConfectionery.blogspot.com


Preheat oven to 425 degrees with the wire rack placed in the middle.



For the crust: The ingredients account for two pie crusts. Ir 10 minutes to allow to cool.



For the Filling: Cut the grapes in half and place into medium sauce pan over medium heat.



Allow to cook until grapes are hot and simmering.



For more, please visit www.CreativeConfectionery.blogspot.com


Pairs Well With


Notes

I love baking. I especially love challenging myself to create new, delicious recipes to share with my friends. A few coworkers and I were discussing whether or not you could bake a pie with grapes...so of course I had to try it!

This recipe is easy, fast, delicious & just worked out so well! It gave me a ton of confidence to keep experiementing

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