Pierogi Dough


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Member since 2007
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Serves | Prep Time | Cook Time

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Ingredients You'll Need

4-5 c. flour
4 tbl vegetable oil
2 eggs
1 tbl salt
warm water


Directions

Mix all ingredients. Add enough warm water to create a smooth blended dough. Knead and roll out dough. Add favorite fillings and boil with a bit of oil until pierogi floats.


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